Did you know that Córdoba produce around the 60% of all Olive Oil around the World? Enjoy with us, tasting 6 olive oils, also doing the "MIll Breaksfast" that it is the typical for the people that work on the Olive groove during the harvest time!
We will meet at Corredera Square, under the clock, and we will visit the food market (close on Sundays). After this, we will walk talking about the gastronomy of Córdoba, towards to the tasting room. We will stop in one of the oldest bakery since 1960, to buy the bread. After this, we will enjoy of 4 different olive oils from Córdoba ( Córdoba it is one of the biggest producers of Olive Oil around the World). Next, we will start with the molinero breakfast (that it is the way that people, when go to harvest the olive trees, are taking the break. You will enjoy the activity, in a relax time on our new tasting room in a lovely roof terrace with views!
Included
Сorredera square, under the clock!