Create your own chocolate bar! Discover why Ecuadorian cocoa is the best in the world in a practical and delicious experience. Learn its history, participate in an artisan workshop and take home the sweetest souvenir of your visit to Cuenca.
Simultaneous English/Spanish guidance. Embark on a sensory journey to discover the origin of the drink of the gods: chocolate. In this experience, you’ll not only learn about the history of Ecuadorian cacao, but you’ll also become a master chocolatier for a day.
What we’ll experience on this tour:
• Huachi Chocolate Museum: We’ll travel back in time to understand how cacao conquered the world more than 5,300 years ago and why Ecuador is its historical birthplace.
• “Your Own Bar” Hands-On Workshop: Let’s get to work! You’ll learn how to make your own artisanal chocolate bar, personalized just for you—perfect for sharing or enjoying as the best souvenir of your trip.
• Tasting: Delight your palate with a tasting of chocolate bars and a comforting hot drink, discovering the complex aromas of the “golden bean.”
Support local entrepreneurs and take home not just a piece of chocolate, but also a story you’ve experienced firsthand.