Kansai Soul Food: Authentic Japanese Edibles

Venture through neon lights and experience the local street food, where you will set foot inside an entertainment district. Savor the essentials at a stall like Takoyaki octopus dumplings and discover the chef's secret sauce. Must try local favorites like Kushikatsu deep-fried skewers, breaded meats and veggies to a golden crisp. Indulge in the spicy, sweet chili shrimp and give way to the King's Gyoza pork dumplings. Visit a traditional stand-up style Tempura Udon noodle vendor, accompanied by a subtle fish broth. Bump shoulders with local salary workers and admire the culture from the Land of the Rising Sun. It's a great time to sip on your choice of different Japanese Sake. For example, rice, wheat, potato, or plum. All while you learn about the surrounding historical and iconic sites.