Experience Cooking Class in Da Nang City

Learn how to cook stunning Vietnamese dishes in a short time - only 2,5 hours. Local Chef will prepare all ingredients. However Chef will show you how to choose the best ingredients and their interesting Vietnamese name. During the approximately 2.5-hour cooking class, you will learn to make some local dishes, such as Gỏi cuốn (deep-fried spring rolls), Pho (Beef noodles), and passion juice. Our Chef is very friendly & enthusiastic to teach you how to cook some Vietnamese specialties and share how to enjoy locally. Hand-on experience cooking 2 local dishes: spring rolls, Pho (Beef/Chicken noodles) and passion juice * If you are vegetarian, ingredients for cooking will surely be changed into veggies (mushrooms, tofu, eggplant). * The menu may change slightly depending on the availability of local ingredients. * There is an extra-charged 150,000vnd/person by cash for booking on Vietnamese Public Holiday. * Children under 3: Free of charge and do not join cooking and share the meal with parents.